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Mikes Macaroni SaladIngredients:
- ½ pound macaroni pasta
- 4 eggs, hard boiled
- Mayonnaise
- Salt
- Pepper
Preparation:
This recipe is sooooo easy!
Boil pasta in salted water until desired texture. Strain, let cool and dry in a strainer. Dice two whole eggs and two egg whites. In medium bowl, combine pasta, eggs, and mayonnaise until desired creaminess. Salt and Pepper to taste. Serve chilled or at room temperature. It's that simple.
I named this Mike's Macaroni Salad because this is one of my husband's favorite dishes at any holiday dinner or just as a side dish with some fried chicken and rice.
Copyright © 2008-2015 Christina Messer
Reader Comments...
| 2009-01-22 15:57:39 "Have a question on this macaroni salad. What is the red in it, looks like seafood, but receipe ingredients do not have anything red in them. I am one of your mother in law's neighbor and friend. " - marilyn |
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