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Kitchen Keeper Recipes

	Homemade Granola by Alyson Shedd Homemade Granola is the perfect healthy treat for any day! Try it for yourself! Click Here to Read More...
	Easy Enchiladas by Debbie Reynolds Harper One of our favorites in our family is Mexican food and Enchilada are the best. Try making these together on a weekend night when you might have a little more time and enjoy the fun and the flavor! Click Here to Read More...
	Soft Shell Crabs by DeeDee MacDonald Get a taste of Coastal Virginia with these Soft Shell Crabs! Click Here to Read More...

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Previous Issue: Winter 2015

	Chicken and Rice Casserole by Debbie Reynolds Harper Click Here to Read More...
	Light and Delicious Thai Soup by Rhema Peet Click Here to Read More...
	Apple Crisp by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: Fall 2015

	Bean & Chicken Burritos by Alyson Shedd Click Here to Read More...
	Southwest White Chicken Chili by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: Summer 2015

	Baked Potato Soup by Alyson Shedd Click Here to Read More...
	Lentil Rice Casserole by Alyson Shedd Click Here to Read More...

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Previous Issue: Spring 2015

Viennese Hot Chocolate by DeeDee MacDonald Click Here to Read More...

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Previous Issue: Winter 2014

	Our Favorite Egg Casserole by Rhema Peet Click Here to Read More...
	Honey Glazed Apples and Sweet Potatoes by Alyson Shedd Click Here to Read More...

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Previous Issue: Fall 2014

	Au Grautin Potatoes by Alyson Shedd Click Here to Read More...
	Sour Cream Pear Pie by DeeDee MacDonald Click Here to Read More...
	Nag's Head's Easiest, Best Ever Clam Chowder by DeeDee MacDonald Click Here to Read More...
	Delicious Zucchini Dish by Rhema Peet Click Here to Read More...
	Momma's Carrot Cake by Rachel Lynn Harper Click Here to Read More...

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Previous Issue: Summer 2014

	Amish Baked Chicken by Alyson Shedd Click Here to Read More...
	True Southern Strawberry Shortcake by Alyson Shedd Click Here to Read More...
	Family-Friendly Clam Linguine by Rhema Peet Click Here to Read More...
	Summer Salsa by Samantha Ewing Click Here to Read More...
	Cucumber-Lime-Mint Water by Samantha Ewing Click Here to Read More...
	Delicious Zucchini Dish by Rhema Peet Click Here to Read More...

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Previous Issue: Spring 2014

	German Chocolate Lovers Delight Cake by Alyson Shedd Click Here to Read More...
	Easy Enchiladas by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: Winter 2013

	Peppermint Bark by Renee Beamer Click Here to Read More...
	Country-Style Italian Soup by Rhema Peet Click Here to Read More...
	"Company" Apple Cake by Alyson Shedd Click Here to Read More...
	Lentil Barley Stew with Sausage by Alyson Shedd Click Here to Read More...
	Winter Country Soup by Alyson Shedd Click Here to Read More...

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Previous Issue: Fall 2013

	Chicken and Wild Rice Stew by Alyson Shedd Click Here to Read More...
	Old-Fashioned Cheesecake by Alyson Shedd Click Here to Read More...
	Vegan Chocolate Dream Pie by Julie Strohkorb Click Here to Read More...

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Previous Issue: Summer 2013

	Cool Quinoa Summer Salad by Samantha Ewing Click Here to Read More...
	Festival Pound Cake by Debbie Reynolds Harper Click Here to Read More...
	Pralines by Debbie Reynolds Harper Click Here to Read More...
	Fresh Peach Cobbler by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: Spring 2013

	Nags Head Recipes:Best Ever-Clam Chowder by DeeDee MacDonald Click Here to Read More...
	Nags Head Recipes: Oyster Stew by DeeDee MacDonald Click Here to Read More...
	Nags Head Recipes: Spaghetti with Clams and Garlic by DeeDee MacDonald Click Here to Read More...
	Nags Head Recipes: Hot Fudge Pudding by DeeDee MacDonald Click Here to Read More...
	Breakfast Frittata by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Pineapple Bread Pudding by Nancy Slocum Click Here to Read More...
	The Mom McMuffin by Samantha Ewing Click Here to Read More...

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Previous Issue: Winter 2012

	Honey Bunches by Nancy Slocum Click Here to Read More...
	Potato Muffins by Samantha Ewing Click Here to Read More...
	Jerry's New Year's Burger by Julie Strohkorb Click Here to Read More...
	Tropical Smoothies by Dorena DellaVecchio, Ph.D. Click Here to Read More...

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Previous Issue: Fall 2012

	Apple Cinnamon Dip by Courtney Pierce Click Here to Read More...
	Oriental Pork Chops by Melinda Henderson Click Here to Read More...

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Previous Issue: Summer 2012

	Chocolate Sauce (For Hot Fudge Sundaes) by Nancy Slocum Click Here to Read More...
	Fresh Food Favorite by Samantha Ewing Click Here to Read More...

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Previous Issue: Spring 2012

	Date Nut Pudding by Nancy Slocum Click Here to Read More...
	Simple Crock Pot Beef Stew by Heather King Click Here to Read More...
	Cake Box Cookies by Samantha Ewing Click Here to Read More...
	Not Your Normal Egg Salad by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Mediterranean Potato Salad by Cynthia Newman Click Here to Read More...

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Previous Issue: March 2012

	Carolina Chili by DeeDee MacDonald Click Here to Read More...
	Gluten Free Basic Bread Loaf by Julie Strohkorb Click Here to Read More...
	Broccoli Slaw with Honey Balsamic Dressing by Dorena DellaVecchio, Ph.D. Click Here to Read More...

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Previous Issue: February 2012

	Bacon, Broccoli and Farfalle Alfredo by Debbie Reynolds Harper Click Here to Read More...
	Potato Bacon Soup by Debbie Reynolds Harper Click Here to Read More...
	Slow Cooker Beef Stroganoff by Alyson Shedd Click Here to Read More...

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Previous Issue: January 2012

Ginger Bread Cake by Alyson Shedd Click Here to Read More...

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Previous Issue: December 2011

	Sock-It-To-Me Cake by Sharla Chachere Costelow Click Here to Read More...
	Gluten-Free Gingerbread by Rhema Peet Click Here to Read More...
	White Chicken Chili by Alyson Shedd Click Here to Read More...
	Apple Chicken Stew by Alyson Shedd Click Here to Read More...
	Slow Cooker Italian Chicken by Alyson Shedd Click Here to Read More...

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Previous Issue: November 2011

	Turn ordinary pancakes into a Valentine’s Day delight by Julie Strohkorb Click Here to Read More...
	Potlatch Salmon Pasta by DeeDee MacDonald Click Here to Read More...
	Rosemary Nuts by DeeDee MacDonald Click Here to Read More...
	Zucchini Fans With Herb Butter by DeeDee MacDonald Click Here to Read More...
	Roasted Tomatoes by DeeDee MacDonald Click Here to Read More...
	Homemade Cranberry Sauce by Samantha Ewing Click Here to Read More...

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Previous Issue: October 2011

	Butterfinger Surprise by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Apple Washington by Samantha Ewing Click Here to Read More...
	My Brother's Greek Salad by Dawn Sheridan Kollar Click Here to Read More...

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Previous Issue: September 2011

	Sloppy Joes by Debbie Reynolds Harper Click Here to Read More...
	Chicken Divan by Samantha Ewing Click Here to Read More...
	Homemade Tomato Soup by Alyson Shedd Click Here to Read More...

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Previous Issue: August 2011

	10 Minute 'Tater Salad by Sherry Norquist Click Here to Read More...
	Crockpot Fish by Heather King Click Here to Read More...
	Bean Burritos or Layered Tortilla Pie by Alyson Shedd Click Here to Read More...
	Gluten-Free Drop Biscuits by Shermaine Jones Click Here to Read More...
	Pecan Pie by Melinda Henderson Click Here to Read More...
	Apple Crumb Pie by Patricia Vera Click Here to Read More...
	Tuna Noodle Casserole by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: July 2011

	Easy Chicken Enchiladas by Debbie Reynolds Harper Click Here to Read More...
	Jenn's Edamame Salsa Salad by Samantha Ewing Click Here to Read More...
	Seafood Pizza Appetizer by Samantha Ewing Click Here to Read More...
	Easy Cheesecake by Melinda Henderson Click Here to Read More...

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Previous Issue: June 2011

	Roasted Salmon with Herbed Yogurt by DeeDee MacDonald Click Here to Read More...
	Strawberry Shortcake by Debbie Reynolds Harper Click Here to Read More...
	Chicken Spaghetti by Melinda Henderson Click Here to Read More...
	Pound Cake by Melinda Henderson Click Here to Read More...
	Chicken With Curried Spinach Salad by DeeDee MacDonald Click Here to Read More...
	Thai Wraps by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: May 2011

	Linguini with Rock Shrimp by DeeDee MacDonald Click Here to Read More...
	Mangospacho by DeeDee MacDonald Click Here to Read More...
	Apple and Pear Gazpacho by DeeDee MacDonald Click Here to Read More...
	Chilled Raspberry Soup by DeeDee MacDonald Click Here to Read More...
	Green-Onion Potato Salad by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: April 2011

	The Grape Crush by Melinda Henderson Click Here to Read More...
	Spinach and Brie Salad with Raspberry Vinaigrette by Cynthia Newman Click Here to Read More...
	Endive a la Dijon Salad by Cynthia Newman Click Here to Read More...
	Chocolate-Covered Peanut Butter Eggs by Melinda Henderson Click Here to Read More...

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Previous Issue: March 2011

	Crumb Apple Pie by Melinda Henderson Click Here to Read More...
	'You Betcha' Wild Rice Soup by Cynthia Newman Click Here to Read More...
	Hot Tamale Pie by Cynthia Newman Click Here to Read More...
	Apple Bacon Skillet Pasta by Debbie Reynolds Harper Click Here to Read More...
	Strawberry Slush by Melinda Henderson Click Here to Read More...

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Previous Issue: February 2011

	Homemade Brownies by Melinda Henderson Click Here to Read More...
	Anytime Apple Salad by Sherry Norquist Click Here to Read More...
	Crock-Pot Chili by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: January 2011

	Baked Crabmeat with Peach Salsa by DeeDee MacDonald Click Here to Read More...
	Chicken Spaghetti by Melinda Henderson Click Here to Read More...
	Peanut Butter Oat Bars by Debbie Reynolds Harper Click Here to Read More...
	Spinach and Artichokes by DeeDee MacDonald Click Here to Read More...
	Corn Fritters by DeeDee MacDonald Click Here to Read More...

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Previous Issue: December 2010

	Kentucky Pie by DeeDee MacDonald Click Here to Read More...
	Cranberry and Apple Casserole by DeeDee MacDonald Click Here to Read More...
	Pumpkin Cheesecake Tarts by DeeDee MacDonald Click Here to Read More...

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Previous Issue: November 2010

	No Fail, No Crust Quiche by Shirley Shedd Click Here to Read More...
	Sweet Potato Casserole by Melinda Henderson Click Here to Read More...
	Apple Cake by Dawn Sheridan Kollar Click Here to Read More...
	Macaroni and Cheese by Debbie Reynolds Harper Click Here to Read More...
	Pumpkin Cheesecake by Melinda Henderson Click Here to Read More...

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Previous Issue: October 2010

	Smoked Chile Coleslaw by Debbie Reynolds Harper Click Here to Read More...
	Gluten and Sugar-Free Pancakes by Shermaine Jones Click Here to Read More...
	Bean Burritos or Layered Tortilla Pie by Alyson Shedd Click Here to Read More...
	Gluten-Free Drop Biscuits by Shermaine Jones Click Here to Read More...
	Red Velvet Cake by Melinda Henderson Click Here to Read More...

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Previous Issue: September 2010

	Crockpot Fish by Heather King Click Here to Read More...
	Hoho Fruit Kabobs by Debbie Reynolds Harper Click Here to Read More...
	Strawberry-Banana Smoothie by Melinda Henderson Click Here to Read More...
	Cuban Pork Sandwiches by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: August 2010

	Tomato, Mozzarella, and Basil Tortilla by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	The Real Thing - Mac and Cheese by Jodi Crago Click Here to Read More...
	Poppy Seed Turkey Salad by Shirley Shedd Click Here to Read More...
	Cranberry-Pineapple Minis by Dawn Sheridan Kollar Click Here to Read More...
	King Ranch Chicken by Suzanne Newton Click Here to Read More...
	Dottie's Peanut Butter Pie by Sherry Norquist Click Here to Read More...
	Walnut Toffee Bars by Melinda Henderson Click Here to Read More...

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Previous Issue: July 2010

	Baked Crabmeat with Peach Salsa by DeeDee MacDonald Click Here to Read More...
	Coconut Pie by Melinda Henderson Click Here to Read More...
	The Grape Crush by Melinda Henderson Click Here to Read More...
	The Grape Crush by Melinda Henderson Click Here to Read More...
	The Grape Crush by Melinda Henderson Click Here to Read More...
	Cooking with Kids Recipe: Red, White and Blue Salad by Heather King Click Here to Read More...
	Italian Pasta Salad by Heather King Click Here to Read More...
	Peanut Buttery Reece's Pieces Bars by Sherry Norquist Click Here to Read More...
	Ultimate Gluten-Free Chocolate Chip Cookies by Julie Strohkorb Click Here to Read More...

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Previous Issue: June 2010

	Roasted Salmon with Herbed Yogurt by DeeDee MacDonald Click Here to Read More...
	The Best RED VELVET CAKE in the Galaxy by Jodi Crago Click Here to Read More...
	Easy Tacos by Dawn Sheridan Kollar Click Here to Read More...
	Squash Casserole by Decie Rowlands Click Here to Read More...

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Previous Issue: May 2010

	Chicken and Green Bean Alfredo by Debbie Reynolds Harper Click Here to Read More...
	Easy, Fast Beef Stroganoff by Debbie Reynolds Harper Click Here to Read More...
	Tangy Ranch Chicken by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: April 2010

	10 Minute 'Tater Salad by Sherry Norquist Click Here to Read More...
	Pecan Pie by Melinda Henderson Click Here to Read More...
	Satay Ayam an Indonesian Dish by Julie Strohkorb Click Here to Read More...
	Quick and Easy French Toast by Debbie Reynolds Harper Click Here to Read More...
	Tuna Noodle Casserole by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: March 2010

	Fettuccine Alfredo by Debbie Reynolds Harper Click Here to Read More...
	Chicken Pot Pie by Dawn Sheridan Kollar Click Here to Read More...
	Quick Chinese Fried Rice by Debbie Reynolds Harper Click Here to Read More...
	Cranberry-Pineapple Minis by Dawn Sheridan Kollar Click Here to Read More...
	Cheddar Bacon Quiche by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: February 2010

	Parmesan Crusted Chicken by Debbie Reynolds Harper Click Here to Read More...
	Home-made Ranch Dressing by Melinda Henderson Click Here to Read More...
	Ice Cream Cake by Suzanne Newton Click Here to Read More...
	Hickory Smoked Tuna Quesadillas by Debbie Reynolds Harper Click Here to Read More...
	Easy Cheesecake by Sherry Norquist Click Here to Read More...

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Previous Issue: January 2010

	Baked Mac and Cheese by Debbie Reynolds Harper Click Here to Read More...
	Hot Artichoke Dip by Sherry Norquist Click Here to Read More...
	Delicious Oatmeal Chocolate Bars by Melinda Henderson Click Here to Read More...
	Forgotten Cookies by Shirley Shedd Click Here to Read More...
	Poppy Seed Turkey Salad by Shirley Shedd Click Here to Read More...

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Previous Issue: December 2009

	Chocolate Cake: The Way it Should Be! by Melinda Henderson Click Here to Read More...
	Date-nut Balls by Melinda Henderson Click Here to Read More...
	Sweet Potato Muffins by Alyson Shedd Click Here to Read More...
	Spinach Balls by Dawn Sheridan Kollar Click Here to Read More...
	Church Windows by Shirley Shedd Click Here to Read More...
	Orange Walnuts by Shirley Shedd Click Here to Read More...

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Previous Issue: November 2009

	Egg / Cheese Strata by Alyson Shedd Click Here to Read More...
	Hot Wassail by Alyson Shedd Click Here to Read More...
	Lentil Rice Casserole by Alyson Shedd Click Here to Read More...
	Tortilla Roll-Up Snacks by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: October 2009

	Beef Stroganoff by Alyson Shedd Click Here to Read More...
	Baked Potato Soup by Alyson Shedd Click Here to Read More...
	Swedish Apple Pie by Alyson Shedd Click Here to Read More...
	The Real Thing - Mac and Cheese by Jodi Crago Click Here to Read More...
	Sinful Fruit Dip by Christina Messer Click Here to Read More...

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Previous Issue: September 2009

	Fettuccine Alfredo by Alyson Shedd Click Here to Read More...
	Ice Cream Pie by Alyson Shedd Click Here to Read More...
	Easy Punch by Alyson Shedd Click Here to Read More...
	Broccoli Salad by Debbie Reynolds Harper Click Here to Read More...
	The Best Barbeque Baked Beans by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: August 2009

	Razzleberry Berry Pie by Marie Callender by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Country Broiled Chicken by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Homemade Lemon Bars by Debbie Reynolds Harper Click Here to Read More...
	Mediterranean Chicken by Cindy Aitken Click Here to Read More...
	El Toro White Salsa by Cindy Aitken Click Here to Read More...

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Previous Issue: July 2009

	Marinade Grilled Chicken by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Easy Hummingbird Cake by Melinda Henderson Click Here to Read More...
	Applesauce Jello by Alyson Shedd Click Here to Read More...
	Quick Meatball Subs by Debbie Reynolds Harper Click Here to Read More...
	Ambrosia Pie by Christy Biswell Click Here to Read More...

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Previous Issue: June 2009

	Chocolate and Peanut Butter Pizza by Melinda Henderson Click Here to Read More...
	Spamalicious by Christina Messer Click Here to Read More...
	Basil, Mozzarella and Red Pepper Slices by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Tomato, Mozzarella, and Basil Tortilla by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Red Pepper, Feta, and Basil Egg by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Yogurt Pound Cake by Melinda Henderson Click Here to Read More...
	Easy Egg Noodle Chicken by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: May 2009

	Poppy Seed Sandwiches by Debbie Reynolds Harper Click Here to Read More...
	Strawberry Cream Cheese Pie by Alyson Shedd Click Here to Read More...
	Momma's Home Baked Lasagna by Patricia Vera Click Here to Read More...
	"Kitchen Sink Cookies" by Jodi Crago Click Here to Read More...
	Lime-Garlic Grilled Chicken by Alyson Shedd Click Here to Read More...
	Quick Snack Apple Spread by Ruth Van de Riet Click Here to Read More...
	Apple Crumb Pie by Patricia Vera Click Here to Read More...

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Previous Issue: April 2009

	Aunt Sherry's Chocolate Cake by Debbie Reynolds Harper Click Here to Read More...
	Banana Pudding by Cindy Aitken Click Here to Read More...
	Sausage Stew by Christina Messer Click Here to Read More...
	Kerriél's Quiche by Kerriél Bailey, Esq. Click Here to Read More...
	Marinated Cheese by Cindy Aitken Click Here to Read More...
	Baked Split Pea Soup by Kerriél Bailey, Esq. Click Here to Read More...

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Previous Issue: March 2009

	Pancakes from Scratch by Melinda Henderson Click Here to Read More...
	Breakfast Caserole by Debbie Reynolds Harper Click Here to Read More...
	Easy, Any-Time Soup by Debbie Reynolds Harper Click Here to Read More...
	Homemade Cheese Danish by Debbie Reynolds Harper Click Here to Read More...
	PLT Sandwich by Nancy Panettiere Click Here to Read More...
	Boursin Cheese by Nancy Panettiere Click Here to Read More...
	Banana Nut Bread by Debbie Reynolds Harper Click Here to Read More...

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Previous Issue: February 2009

	Kids Cuisine. . .Valentine Cut Outs by Debbie Reynolds Harper Click Here to Read More...
	Red Velvet Cake by Debbie Reynolds Harper Click Here to Read More...
	Stuffed Bell Peppers - Veggie Style by Melinda Henderson Click Here to Read More...
	Custard Pie by Melinda Henderson Click Here to Read More...
	Potato Corn Chowder by Alyson Shedd Click Here to Read More...
	King Ranch Chicken by Suzanne Newton Click Here to Read More...
	Broccoli Soup by Nancy Panettiere Click Here to Read More...
	Swedish Apple Pie by Alyson Shedd Click Here to Read More...
	Healthy Cooking: Spicy As You Like Lentil Chili by Lucinda Bedogne, CNHP, CNC Click Here to Read More...
	Healthy Cooking: Blue Ribbon Split Pea Soup by Lucinda Bedogne, CNHP, CNC Click Here to Read More...

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Previous Issue: January 2009

	Hot Wassail by Alyson Shedd Click Here to Read More...
	Beef Cube Skillett Meal by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Cheddar Biscuits by Christina Messer Click Here to Read More...
	Mikes Macaroni Salad by Christina Messer Click Here to Read More...
	Chocolate Ganache Cake by Nancy Panettiere Click Here to Read More...
	Quick Chicken Parmesan by Suzanne Newton Click Here to Read More...
	Pie Crust by Christina Messer Click Here to Read More...
	Black Bean Chicken Enchilladas by Alyson Shedd Click Here to Read More...

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Previous Issue: December 2008

	Turkey Fried Rice by Melinda Henderson Click Here to Read More...
	Chicken A L'Orange by Suzanne Newton Click Here to Read More...
	Chicken Salsa Soup by Jodi Crago Click Here to Read More...
	Cinnamon Apple Kettle Cobbler by Alyson Shedd Click Here to Read More...
	Soft Drop Sugar Cookies by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Cranberry Chutney by Christina Messer Click Here to Read More...
	Candid Sweet Potatoes by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Bacon Wrapped Turkey Breasts by Christina Messer Click Here to Read More...
	Garlic Mashed Potatoes by Christina Messer Click Here to Read More...
	Sage Stuffing by Christina Messer Click Here to Read More...
	The Perfect Fudge by Christina Messer Click Here to Read More...
	Pumpkin Pie by Christina Messer Click Here to Read More...
	Ginger Bread Cake by Alyson Shedd Click Here to Read More...
	Pumpkin Bread by Christina Messer Click Here to Read More...

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Previous Issue: November 2008

	Pumpkin Cheesecake by Nancy Panettiere Click Here to Read More...
	Nancy's Quick Chicken Dinner by Nancy Panettiere Click Here to Read More...
	Pumpkin Cookies by Dorena DellaVecchio, Ph.D. Click Here to Read More...
	Grandma Ursula's Gandule Rice by Christina Messer Click Here to Read More...
	Christy's Chicken Pot Pie by Christy Biswell Click Here to Read More...
	Concord Grape Pie by Diane Wiater, Ph.D. Click Here to Read More...
	Walnut Toffee Bars by Melinda Henderson Click Here to Read More...